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Photo of Tadkedar Masalae Wala Bhindi by sharana shan at BetterButter
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Tadkedar Masalae Wala Bhindi

Jan-21-2016
sharana shan
0 minutes
Prep Time
25 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Tadkedar Masalae Wala Bhindi RECIPE

Lady finger seasoned and cooked with spices.

Recipe Tags

  • Egg-free
  • Veg
  • Easy
  • Everyday
  • Others
  • Bachelors
  • Indian
  • Punjabi
  • Andhra Pradesh
  • Simmering
  • Sauteeing
  • Side Dishes
  • Egg Free
  • Diabetes
  • Low Fat
  • Healthy

Ingredients Serving: 3

  1. Lady finger-1/4kg chopped
  2. Curry leaves few springs
  3. Urad dal-1tbsp
  4. Coriander powder-1tsp
  5. Zeera powder-1tsp
  6. Zeera-1tbsp
  7. Chat masala powder-1tsp
  8. Amchur powder-1tsp
  9. Hing-1tsp
  10. Garam masala powder-1tsp
  11. Chilly powder-1tsp
  12. Ginger-garlic paste-1tbsp
  13. Salt to taste
  14. Oil-3tbsp

Instructions

  1. Take a wok add 2 tbsp oil add hing n then add all the spices n ginger garlic paste mix well add some curry leaves and add chopped bhindi cook it in a slow flame til tender.
  2. Take another wok and add oil add urad dal few springs of curry leaves n den mix it with above bhindi serve hot with chapati or rice

Reviews (5)  

How would you rate this recipe? Please add a star rating before submitting your review.

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babita chaudhary
May-15-2018
babita chaudhary   May-15-2018

Awsm....

Sona Bhatlekar
Oct-22-2016
Sona Bhatlekar   Oct-22-2016

tried it yesterday, turned out very tasty.

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