Name: Cheesy Green Cigars recipe by Perminder Kaur at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: For cigar rolls:; 1 cup refined flour; 1 tsp oil; Salt to taste; 2 tbsp freshly prepared coriander paste; Water as required for kneading; For the cigar filling:; 1 capsicum, finely chopped; 1 tbsp butter; 1 tbsp refined flour; 1 cup milk; 1/4 tsp freshly ground black pepper; Salt to taste; 2 cubes cheese; 1 tsp cornflour and little water to make slurry; 1 cup oil for frying

ABOUT Cheesy Green Cigars RECIPE

This is a perfect winter snack loaded with goodness of cheese and freshness of coriander. As the name suggests, all the foodies are bound to get addicted with these herbal cigars.

Ingredients Serving: 4

For cigar rolls:
1 cup refined flour
1 tsp oil
Salt to taste
2 tbsp freshly prepared coriander paste
Water as required for kneading
For the cigar filling:
1 capsicum, finely chopped
1 tbsp butter
1 tbsp refined flour
1 cup milk
1/4 tsp freshly ground black pepper
Salt to taste
2 cubes cheese
1 tsp cornflour and little water to make slurry
1 cup oil for frying

Instructions

Sieve 1 cup refined flour in a deep vessel
Add 1 tsp oil and salt .Mix well till it has a crumbly texture
Knead a stiff dough by adding coriander paste and required amount of water
Allow the dough to rest for 10-15 minutes
Heat 1 tbsp butter in a pan
Add 1 tbsp refined flour and mix well
Now add 1 cup of milk and keep stirring till a smooth consistency is achieved
Add freshly ground black pepper and salt. Mix well
Add the capsicum and keep stirring till the mixture thickens
Divide dough into equal portions, roll dough into rectangle
Cut the dough into smaller squares
Fill little amount of the filling and a small piece of cheese at the edge of the square
Now roll the squares in shape of cigar and stick the edge using the cornflour slurry
Heat oil in a deep pan and deep fry the cigars until golden brown and crisp
Serve hot with desired sauce or chutney

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