Name: Butter chakri recipe by Rekha Varsani at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 2 cup rice flour; 1&1/2 tablespoon butter; 1/2 teaspoon salt; 1 teaspoon sesmee seeds; 1/4 teaspoon haldi powder; 1 teaspoon green chilly paste; 1/2 teaspoon red chilly powder; 2 cup buttermilk; Oil for frying

ABOUT Butter chakri RECIPE

Crispy and tasty recipe

Ingredients Serving: 4

2 cup rice flour
1&1/2 tablespoon butter
1/2 teaspoon salt
1 teaspoon sesmee seeds
1/4 teaspoon haldi powder
1 teaspoon green chilly paste
1/2 teaspoon red chilly powder
2 cup buttermilk
Oil for frying

Instructions

In a mixing bowl add rice flour,salt,butter,sesmee seeds,haldi powder,red chilly powder,green chilly paste and required buttermilk and make soft daugh,not sticky daugh
Make role from Daugh and fill it in chakri machine and make round shape chakri
Now deep fry all chakri on medium to low flame
Till became crispy
Now serve it

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