Name: Sweet Potato Chips recipe by Rekha Unni at BetterButter
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 2
Ingredients: 2 medium sweet potatoes; Salt and pepper to taste; Oil for frying

ABOUT Sweet Potato Chips RECIPE

Who doesnt love chips? Its a snack for all occassions and can be eaten any time during the day...sweet potato chips is equally yummy as potato chips..enjoy

Instructions

Clean and peel sweet potatoes. Slice them thinly. Keep it in water to avoid discoloration as you slice. Once done drain water
Add fresh salted water and let it sit for 30 minutes. Drain it and gently dry it
Heat oil in a wok. Fry them in batches don't overcrowd the chips in pan. It should be crisp and browned from edges. Always cook on medium flame
Keep it on absorbent towel to absorb excess oil. While it's still warm, sprinkle pepper or masalas for additional taste. Toss the dish after you sprinkle. Crunchy chips are ready

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