Name: curry leaves kulambu recipe by kamala shankari at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: curry leaves 1 cup; red chillies 4; tomato 1 finely chopped; tamarind a lemon size; onion 1 thinly sliced; ginger garlic paste; garlic 2 full pods

ABOUT curry leaves kulambu RECIPE

it is given for new moms. healthy and tasty

Ingredients Serving: 4

curry leaves 1 cup
red chillies 4
tomato 1 finely chopped
tamarind a lemon size
onion 1 thinly sliced
ginger garlic paste
garlic 2 full pods

Instructions

heat oil in a pan and roast the curry leaves
add curry leaves and tomato in a blender and make it to fine paste
heat gingerly oil in A pan.
add mustard seeds, curry leaves,red chilli and fennel seeds.
once they splutter add onion and fry till it turns soft. now add ginger garlic paste
after few minutes add garlic and fry till raw smell goes
now add the grinded curry leaves mixture and tamarind juice
add little water and salt. boil till it turns semi solid. you can add turmeric if you need(optional). serve with rice

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