Name: Golden peas curry recipe by Mausami Modi at BetterButter
Prep time: 35 min
Cook time: 20 min
Total time: 55 min
Yield: 4
Ingredients: For curry tomato puree; Oil 1 tbsp; Cloves 1; Cinnamon 1; Bay Leaves 1; Cardamom 1; Asafoetida pinch; Turmeric 1 tsp; red chili powder 1tbsp; Dhanya powder 1tbsp; salt as per taste; Cumin 1 tbsp; Sugar pinch; For vegetable- Small pieces of fried raw banana; Boiled peas 1 bowl; Fresh fenugreek leaves; For fenugreek boll other ingredients-; chopped fresh fenugreek 1 bowl; Chopped coriander 1/2 bowl; Chopped green Chilli 1 tbsp; Oil frying; baking soda pinch; besan 1 bowl; sugar as per taste; lemon as per taste

ABOUT Golden peas curry RECIPE

Golden peas curry is jain receipe. It is spicy, make easy and more delicious.

Ingredients Serving: 4

For curry tomato puree
Oil 1 tbsp
Cloves 1
Cinnamon 1
Bay Leaves 1
Cardamom 1
Asafoetida pinch
Turmeric 1 tsp
red chili powder 1tbsp
Dhanya powder 1tbsp
salt as per taste
Cumin 1 tbsp
Sugar pinch
For vegetable- Small pieces of fried raw banana
Boiled peas 1 bowl
Fresh fenugreek leaves
For fenugreek boll other ingredients-
chopped fresh fenugreek 1 bowl
Chopped coriander 1/2 bowl
Chopped green Chilli 1 tbsp
Oil frying
baking soda pinch
besan 1 bowl
sugar as per taste
lemon as per taste

Instructions

Feugreek ball- Then take one bowl add chopped fresh fenugreek, coriander, green Chilli, salt, Turmeric, red chili powder, dhanya powder, asafoetida, sugar lemon, baking powder, besan d make soft dough.
Then dough is ready. Make small boll of dough. Fry it till golden brown.
Then fry raw banana pieces.
For curry take pan add oil when oil is heat add cumin, asafoetida, cloves, cinnamon, bay leaves, cardamon, saute well then add tomato puree, sugar.
Then add fried raw banana pieces, boiled peas and green fenugreek ball.

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