Name: Rosmary spicy cheesy designer bread recipe by Chandu Pugalia at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 3
Ingredients: 1 cup Flour; 50 gram butter; 1/4 cup oil; Salt; 1/4 cup Milk; 1 egg; Rosemary sprigs choppped; 1/2 tsp baking powder; 2 tsp Ganoa spice; Salt; Grated cheese; Oil for greasing

ABOUT Rosmary spicy cheesy designer bread RECIPE

It is an italian bread with cheese and italian spice flavours. We can slice from middle and have mayo or sauce and different veggies with cheese. Can take in brunch also. It is yeast free.

Ingredients Serving: 3

1 cup Flour
50 gram butter
1/4 cup oil
Salt
1/4 cup Milk
1 egg
Rosemary sprigs choppped
1/2 tsp baking powder
2 tsp Ganoa spice
Salt
Grated cheese
Oil for greasing

Instructions

Take melted butter in a bowl and Add egg, milk and oil
Whisk all of them and Sieve flour with baking powder
Add rosemary in flour mix
Add dry and wet ingredents and make dough
Leave for 10 min.
Take small ball size dough and Divide in two parts and dye with red and green colour
Now devide rest of dough in 3 parts
Roll down the dough in length
Grate cheese and sprinkle spice powder
Now make a roll of it and stick both ends
Make two of them like that
Take third one and devide in two parts
Make rolls of them and
Overlap each other and stick end
Give egg bath
Bake in preheated oven for 10 min. On 180 degree
Now take red and green part
Roll them and make flower and leave
Remove bread from oven
And stick flower and bread with help of butter
Now bake again for 10 min
Make desired design
Sprinkle black jeera and bake again for 10 min.
Our spicy cheesy breads ate ready to serve

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