Name: Savoury cheese puff pastry (homemade start to end) recipe by ananya gupta at BetterButter
Prep time: 90 min
Cook time: 30 min
Total time: 120 min
Yield: 5
Ingredients: For pastry sheets: 2 cup refined flour; 50 gm. Unsalted chilled butter for dough; 250 gm. Unsalted chilled butter and margerine. I used 50-50; 1 tsp Salt; 1 tsp sugar; 1 cup chilled milk/ water or as needed to make a dough; For stuffing: 1 cup mix veggies chopped; I used zucchini, red, yellow green bell peppers; 1 carrot peel and grated; 2 boiled potatoes meshed; 1/4 cup boiled peas; 1 tsp ginger chilli paste; 1 onion finally chopped; 1/4 cup fresh paneer chopped; 2 tbsp Oil; 1 cup mozzarella cheese; Salt to taste; 2 tsp chilli powder; 1 tbsp lemon zuice; 1 tsp turmeric powder; Fresh coriander chopped; Chilli sauce as per taste; Schezwan sauce as per taste

Ingredients Serving: 5

For pastry sheets: 2 cup refined flour
50 gm. Unsalted chilled butter for dough
250 gm. Unsalted chilled butter and margerine. I used 50-50
1 tsp Salt
1 tsp sugar
1 cup chilled milk/ water or as needed to make a dough
For stuffing: 1 cup mix veggies chopped
I used zucchini, red, yellow green bell peppers
1 carrot peel and grated
2 boiled potatoes meshed
1/4 cup boiled peas
1 tsp ginger chilli paste
1 onion finally chopped
1/4 cup fresh paneer chopped
2 tbsp Oil
1 cup mozzarella cheese
Salt to taste
2 tsp chilli powder
1 tbsp lemon zuice
1 tsp turmeric powder
Fresh coriander chopped
Chilli sauce as per taste
Schezwan sauce as per taste

Instructions

First seive flour add chilled butter, salt, sugar, and milk and make a soft dough out of it.keep it in fridge for an hour.
Take out dough from fridge Add butter shortening mixture
Fold it. Do this process two three times.
Cover it with cling wrap and Keep this dough in fridge for another 30 minutes.
Meanwhile we make stuffing
Heat a pan add oil add ginger chilli paste add onion.
Add bell peppers, zucchini carrot .
Add meshed potatoes, peas, salt and spices.
Mix everything well. Taste test. Adjust spices. add lemon juice.mix well. Switch off the gas. Let it cool.
Now keep out pastry dough from fridge. Roll it with help of rolling pin. Cut it in square.
Filled it with filling and give your desire shape.
Give pastry to different shapes
Brush with milk
Different shapes
Garnish with cheese
Preheat oven at 200'C and keep them in oven for 20 to 25 minutes or till it becomes brown in color .
Savoury puff pastries are ready to serve.. enjoy it with sauce

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