Name: Eggfree banana-raisin cake recipe by Supriti Mondal at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10
Ingredients: Melted butter 50gm; sugar 1 cup; flour 1 cup; Banana 3; Milk powder 5 tbsp; 1 tsp baking soda; 1 tsp Baking powder; Vanilla essence 1 tsp; Curd 5 tbsp; Few raisin

Ingredients Serving: 10

Melted butter 50gm
sugar 1 cup
flour 1 cup
Banana 3
Milk powder 5 tbsp
1 tsp baking soda
1 tsp Baking powder
Vanilla essence 1 tsp
Curd 5 tbsp
Few raisin

Instructions

Melt the butter in microwave High for 1 min
In a bowl mash the banana with masher...
Add to the mashed banana ... Flour, sugar, vanilla essence, raisins,baking powder and baking soda ... Mix it well...
Now add melted butter and mix again very smoothly... And add curd ... And always fold in one direction... Make it a spoon drop consistency..
Pre-heat the microwave oven at convection mode in 180 for 6 min..
In greased microwave glass bowl add mixture and tap it well ... At the top sprinkle some raisins..
Bake it for 5 minutes in microwave High ... After it beeps again bake in convection mode for 3 minutes in 180 degree..
When its done give some standing time ... Then enjoy your yummy banana - raisins cake

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