Name: Cheesy Chappati Pan Pizza recipe by Sana Tungekar at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 cup wheat dough( enough for 2 Parathas ); One small tomato chopped; One small onion chopped; Half a small red bellpepper chopped; Half a yellow bell pepper chopped; Half a capsicum chopped; Some babay corn sliced thin roundels; Some shredded boiled chicken; 2-3 tblspoonfuls fun foods Pizzas pasta sauce; 2 or more cheese slices (of choice); A cup full grated Mozerella cheese; Some corriander; Salt to sprinkle; Pepper to sprinkle; Oil to grease pan

ABOUT Cheesy Chappati Pan Pizza RECIPE

Quick as it needs no planning,for a sudden party too.Loaded with fresh veggies and cheese. Done in flat 15 minutes,Most ingredients are always in your refrigerator.So now no worry on last minute kid or adult party plans .Try this:blush::thumbsup:b

Ingredients Serving: 2

1 cup wheat dough( enough for 2 Parathas )
One small tomato chopped
One small onion chopped
Half a small red bellpepper chopped
Half a yellow bell pepper chopped
Half a capsicum chopped
Some babay corn sliced thin roundels
Some shredded boiled chicken
2-3 tblspoonfuls fun foods Pizzas pasta sauce
2 or more cheese slices (of choice)
A cup full grated Mozerella cheese
Some corriander
Salt to sprinkle
Pepper to sprinkle
Oil to grease pan

Instructions

Chop all veggies and keep ready
Keep ready the shredded boiled chicken too
Take dough now and divide into two balls now
Now roll out each separately dusting little flour to avoid sticking
Now on one rolled chapati place the cheese slices
On these cheese slices add the grated mozzarella cheese
Close this with the second rolled chappati
Seal ends by twisting all around
Heat a tava on one gas stove on slow flame and keep ready a wide mouth non stick pan ready on side too
Now on Tava firstly lightly place the ready Chappati sealed
Grease from sides leaving some oil and roast on both sides carefully flipping
Carefully place Chappati onto the Pan now , apply the Pizza sauce well all over.put this on slow flame too
On this now start placing all veggies one by one putting onions tomatoes first
Now add the baby corn ,the peppers ,the shredded chicken sprinkle salt pepper
Now top these with the grated mozerella again
Keep low flame and cover cook till cheese melts and crusty base is done in 8 minutes
Remove lid now and your Chapaati Pan pizza is ready
Cut out with pizza cutter and serve
The crust is well done too

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