Name: Mango Chilly Salsa with Sacch Mucch Aam recipe by Prachi Gaddam at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Sacch Mucch Aam candy 1; Oil 1 tablespoon; Curry Leaves 3-4; Cumin seeds 1/2 teaspoon; Garlic crushed 1/2 teaspoon; Onion finely cut 1/2 cup; Tomato finely cut 1/4 cup; Chilly flakes 1 teaspoon; Turmeric 1 pinch; Salt to taste; Mixed herbs 1/2 teaspoon; Pepper 1/4 teaspoon; Vinegar 1/2 teaspoon; cornflour 1 tablespoon; Coriander leaves 1/2 cup

ABOUT Mango Chilly Salsa with Sacch Mucch Aam RECIPE

Want to try something new with your nachos or got bored with usual sandwich chutneys?? Then give a try to this one. Can be made in any season with sacch mucch mango candy. It has perfect balance of sweet, sour and hot taste. You can have it with nachos, as bread spread or with chapati.

Ingredients Serving: 2

Sacch Mucch Aam candy 1
Oil 1 tablespoon
Curry Leaves 3-4
Cumin seeds 1/2 teaspoon
Garlic crushed 1/2 teaspoon
Onion finely cut 1/2 cup
Tomato finely cut 1/4 cup
Chilly flakes 1 teaspoon
Turmeric 1 pinch
Salt to taste
Mixed herbs 1/2 teaspoon
Pepper 1/4 teaspoon
Vinegar 1/2 teaspoon
cornflour 1 tablespoon
Coriander leaves 1/2 cup

Instructions

Heat oil in pan
Add cumin seeds and curry leaves and let it crackle
Add garlic and saute well
Add chopped onion and saute till soft
Add tomato and mix well
Add chilly flakes, mixed herbs, turmeric powder, pepper and salt and vinegar and mix well
You can also use lime juice instead of vinegar
Add cornflour
Mix to combine everything well and add succh mucch aam candy
Mix mango candy with onion and tomato mixture
Let the sauce cook for a while on simmer
Add coriander
Swich off flame. Mix well and serve once cooled

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