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Oats Coconut Ladoo

Jul-20-2017
Amrita Roy
15 minutes
Prep Time
25 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Oats Coconut Ladoo RECIPE

Oats coconut ladoo is a healthy fiber rich snack. This ladoo also has nuts which gives instant energy to kids. Prepare them for kids tiffin or any kids party, they will love it.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Snacks
  • Egg Free

Ingredients Serving: 6

  1. Coconut - scrapped, 1 cup
  2. Sugar - 1 cup
  3. Cooking Oats - 1 cup
  4. Cardamom Powder - 1/4 th teaspoon
  5. Almond - 10 nos, chopped
  6. Cashew - 10 nos, chopped
  7. ghee - 1 teaspoon

Instructions

  1. Dry roast oats and take it in a blender and grind it to oats flour and keep aside.
  2. Heat a pan and add sugar and scrapped coconut into it.
  3. Stir the mixture well under medium flame until the sugar dissolves.
  4. Now sprinkle cardamom powder and mix well.
  5. Next add oats flour and chopped nuts into it and mix well.
  6. Switch off the gas and add the ghee and mix well.
  7. Allow the mixture to cool for 7-8 minutes.
  8. Now make lemon size balls from the mixture and keep it in a plate.
  9. Once the ladoos cool down you can serve them or store it in a dry airtight container for 3 to 4 days.

Reviews (1)  

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Kamlesh Gupta
Jul-21-2017
Kamlesh Gupta   Jul-21-2017

Would love to try it out today....

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