Name: Veg. tava tost sandwich. recipe by Khushboo Doshi at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 4 Bread slice; 1 cup fresh coriander chutney; Amul butter; 1 medium boiled potatoes (slices); 1 medium tomato(slices); 1 medium cucumber(slices); 1 medium onion(slices); 1 medium capsicum(cut ring); Sandwich masal; Salt to taste; 3 cube amul cheese cube

ABOUT Veg. tava tost sandwich. RECIPE

This is not only famous in mumbai streets but you will see many sandwich stalls all over india. sprinkling sandwich masala on each layer of vegetable. this method gives a lot of flavor to the sandwich.

Ingredients Serving: 4

4 Bread slice
1 cup fresh coriander chutney
Amul butter
1 medium boiled potatoes (slices)
1 medium tomato(slices)
1 medium cucumber(slices)
1 medium onion(slices)
1 medium capsicum(cut ring)
Sandwich masal
Salt to taste
3 cube amul cheese cube

Instructions

Slice the bread corner if you want.apply butter and green chutney on each bread slices.and sprinkle sandwich masala.
Now placed cucumber in single layer and sprinkle sandwich masala.
Now layered potato slices, sprinkle sandwich masala and arrange onion slices.and sprinkle sandwich masala.
Close the sandwich with another bread slices.then placed capsicum and sprinkle some masala on top.
Next tomato slices,lastly grated cheese and sprinkle chat masala.
Close with last bread slice ,chutney side down.
Now heat pan, carefully put sandwich on nonstick pan lightly press with spectula so that all the layer get sticky on each other.
Once crisp and golden brown from one side, turn the sandwich carefully and put upper side down.cook on medium heat or till turns golden brown and crisp from another side. And cut in to 4 piece.
Veg tava toast sandwich are ready to be served.
Serve hot with ketchup and green chutney.

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