Name: simple fusion chicken recipe by Tarannum Malik at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: For marination : boneless chicken 250 grams; ginger garlic paste 1 tsp; soya sauce 1 tsp; red chilly paste 1 tbsp; egg 1; corn flour 1 tbsp; maida 1 tbsp; salt as per taste; black pepper powder 1/2 tsp; now the masalas to toss with : onion sliced 1 small; 2) cashew nuts chopped 12; green bell peppers sliced 1 medium; garlic chopped 6-8; red cilly paste 1 tsp; soy sauce 1 tsp; tomato ketchup 1 1/2 tbsp; water 1 cup; salt as per taste; sugar 1/2 tsp; whole red chilly 2

ABOUT simple fusion chicken RECIPE

soft tender chicken pieces marinated in indo chinese maslas

Ingredients Serving: 5

For marination : boneless chicken 250 grams
ginger garlic paste 1 tsp
soya sauce 1 tsp
red chilly paste 1 tbsp
egg 1
corn flour 1 tbsp
maida 1 tbsp
salt as per taste
black pepper powder 1/2 tsp
now the masalas to toss with : onion sliced 1 small
2) cashew nuts chopped 12
green bell peppers sliced 1 medium
garlic chopped 6-8
red cilly paste 1 tsp
soy sauce 1 tsp
tomato ketchup 1 1/2 tbsp
water 1 cup
salt as per taste
sugar 1/2 tsp
whole red chilly 2

Instructions

marinate the chicken pieces in all the ingredients given under marination and keep aside for at least an hour
heat oil in a kadhai and deep fry the marinated chicken. keep aside
In a wok heat oil add cashews and sliced onion . now add the bell pepper , whole red chilly ,chopped garlic and saute on high
Lower the flame and add soy sauce tomato ketchup red chilly paste salt and sugar
Add water and mix well
Now add the fried chicken pieces and mix nicely
Cook on higk until all the water is dried up and the chicken is fully coated with the masala
garnish and serve

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