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4.0(1)
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Sana Tungekar
This lovely light Raspberry china grass set in milk is a treat in summer.Easy cool and tasty for an evening of high tea too,garnished with plum pieces and Almond pistachios this is an amazing dessert.
super yummy!
Boil milk
Add contents of the China grass packet
Mix and stirr well
Cook for ten minutes stirring so all contents dissolve
Pour out in a mould to set it cool ten minutes
Also in a rectangular mould tray and put in fridge to cool
Garnish with plums and pistachios after it sets
Serve cold it tastes better
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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