Name: Chana Dal Diamond vegetable recipe by Chandu Pugalia at BetterButter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2cup chana dal; Haldi 1tsp; Red chilli powder 2tsp; Salt; Tomato puree 1\2 cup; Ginger paste 1tsp; Jeera 1tsp; Sugar 2tsp; Whole garam masala- cardamon, clove, cinnamon, pepper,; Onion chopped 1cup; Butter 1tbsp; Pinch of Hing; 1 green chilli; 1 potato chopped; Bay leaf

ABOUT Chana Dal Diamond vegetable RECIPE

It is a delicious vegetable full of flavours and taste, can be served with rice and roti

Ingredients Serving: 4

2cup chana dal
Haldi 1tsp
Red chilli powder 2tsp
Salt
Tomato puree 1\2 cup
Ginger paste 1tsp
Jeera 1tsp
Sugar 2tsp
Whole garam masala- cardamon, clove, cinnamon, pepper,
Onion chopped 1cup
Butter 1tbsp
Pinch of Hing
1 green chilli
1 potato chopped
Bay leaf

Instructions

First, soak dal for 5hours
Then make a paste of it and add half of Haldi, chilli powder, and salt
Heat oil 2 tsp and add dal paste in it and cook till it forms in dough.place in it greased plate and spread evenly
Cool and cut in diamonds
Heat oil and fry these pieces
Now take other pan and heat butter add some oil and whole garam masalas
Add green chilli and saute now add onion and fry
Then add potato cover and cook for some time
Then add remaining spices stir and saute
Add some water and ginger paste and sugar
Add tomato puree and cover, cook till potato done
Lastly, add fried dal pieces
Garnish with onion rings and coriander leaves

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