Name: Fresh cherry jam recipe by Hima Harikrishnan at BetterButter
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 10
Ingredients: Fresh cherries 800 grams; White sugar 400 grams; Juice of 1 lime

ABOUT Fresh cherry jam RECIPE

A yummy and easy jam recipe without any preservatives

Instructions

Remove the stems and pit the cherries
Mix in the sugar and lime juice
Let it sit for 5 minutes
Grind it into a smooth paste
Pour it into a heavy bottom utensil and heat on medium flame until it reduces to less than half of the original quantity
Drop a little on a cold plate and check the consistency
Switch the flame off
Let it cool a little and transfer into a clean glass jar when still warm
Let it cool completely and cover with the lid
Refrigerate and use

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