Name: Ratatouille recipe by Insiya Kagalwala at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: For sauce - Large Tomatoes 7 to 8, charred; Garlic cloves - 10 to 12; Olive oil; Tomato puree - 1 tbsp; For decoration : Sliced zucchini, yellow and green - 1 Each; Egg plant ( optional) - 1 small; Corn kernels ( optional) - 1/4 Cup; Seasoning : Oregano; Basil; Garlic flakes; Chilli flakes; Cheese as per your need

ABOUT Ratatouille RECIPE

From the famous movie, a dish that is delicious and easy to make too.

Ingredients Serving: 2

For sauce - Large Tomatoes 7 to 8, charred
Garlic cloves - 10 to 12
Olive oil
Tomato puree - 1 tbsp
For decoration : Sliced zucchini, yellow and green - 1 Each
Egg plant ( optional) - 1 small
Corn kernels ( optional) - 1/4 Cup
Seasoning : Oregano
Basil
Garlic flakes
Chilli flakes
Cheese as per your need

Instructions

Grill the zucchini slices on the stove and keep aside.
Sauce : Heat the tomatoes on the stove on open fire. Once they are all charred, remove the skin and chop them.
Heat olive oil, add garlic and add chopped tomatoes. Add salt and pepper according to your taste and then add the tomato puree and any other veggies you wish to add. The sauce should be mushy.
Take a greased baking dish and put the sauce in it. Add grated mozzarella cheese.
Now arrange the zucchini slices, alternating the colors.
Sprinkle seasoning according to your taste. Bake at 180 degrees preheated oven for 10 to 15 minutes.

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