Name: Mango Popsicle recipe by Khushboo Gangotri at BetterButter
Prep time: 5 min
Cook time: 240 min
Total time: 245 min
Yield: 2
Ingredients: 2 - Mangoes; 2 tbs - Sugar; Water; 1/4 Cup - Fruits slices of kiwi, strawberries

ABOUT Mango Popsicle RECIPE

Yummy mango candies for summer.

Recipe Tags

Veg
Easy
Kids Recipes
Indian
Freezing
Dessert
Vegan

Ingredients Serving: 2

2 - Mangoes
2 tbs - Sugar
Water
1/4 Cup - Fruits slices of kiwi, strawberries

Instructions

Wash and peel the mango. Take out the pulp. Discard its seed.
Now add sugar to the pulp and blend it in the mixer for 2 minutes.
In a Popsicle mold, add some fruits slices and pour the mango paste.
Refrigerate for 4 hours. When it freezes completely, dip the mold bottom in water and slowly remove the Popsicle. Serve chilled.

Similar Recipes