Name: No bake Chocolate Mountain recipe by Nandini Motiyani at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: Digestive biscuits - 2 packets; Butter - 100 gm; Fresh cream - 2 tsp; Milk - 1 Cup; Cocoa powder - 4 tsp; Powder sugar - 1 Cup; Sliced roasted almonds - 5o gm; Chip chocolate - 20 gm; Red cherry - 1

Ingredients Serving: 4

Digestive biscuits - 2 packets
Butter - 100 gm
Fresh cream - 2 tsp
Milk - 1 Cup
Cocoa powder - 4 tsp
Powder sugar - 1 Cup
Sliced roasted almonds - 5o gm
Chip chocolate - 20 gm
Red cherry - 1

Instructions

Crush the digestive biscuits add 50 gm of melted butter and mix it well then keep it side.
In a pan add rest of the 50 grams of butter and let it melt then add powder sugar, cocoa powder, fresh cream and mix well.
Then slowly add milk and stir it well . Bring to a boil and bring to sauce like consistency then turn off the flame and let it cool.
Now in a tray spread half crushed biscuits then apply layer of chocolate sauce then put another layer of biscuits and cover it with chocolate sauce this should be in shape of mountain.
Sprinkle some roasted sliced almonds, chocolate chip and decorate it with cherry.
Freeze it for a few minutes.
Yummmy chocolate mountain is ready.

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