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Egg Mayo Open Sandwich

May-20-2017
Sukanya Basu
15 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Egg Mayo Open Sandwich RECIPE

This is a simple and must have recipe for all egg lovers.

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Fusion
  • Boiling
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 4

  1. Bread slices - 8 (cut into triangle)
  2. Barbecue mayonnaise - 3-4 tbsp
  3. Chopped parsley leaves - 2 tsp
  4. Black pepper - 3 tsp
  5. Boiled eggs - 4
  6. Oregano - 4tsp

Instructions

  1. Cut the bread slices diagonally and toast them and apply mayonnaise.
  2. Chop the boiled eggs into thin slices place on top of the toasted bread.
  3. Sprinkle black pepper, oregano and parsley leaves. Serve hot.

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