Name: Cheesy French Toast recipe by Sohini Chongdar at BetterButter
Prep time: 5 min
Cook time: 7 min
Total time: 12 min
Yield: 3
Ingredients: Cheese slice - 3; Brown bread - 6 Slices; Onion - 1 large; Tomato ketchup - 3-4 tbsp; Pudina chatni - 3-4 tbsp (Optional); Coriander leaves - fresh 1 bunch; A bit of paprika powder; 2 - Large eggs; Salt as per taste; 2-3 tbsp - White (rice bran or sunflower) oil

Ingredients Serving: 3

Cheese slice - 3
Brown bread - 6 Slices
Onion - 1 large
Tomato ketchup - 3-4 tbsp
Pudina chatni - 3-4 tbsp (Optional)
Coriander leaves - fresh 1 bunch
A bit of paprika powder
2 - Large eggs
Salt as per taste
2-3 tbsp - White (rice bran or sunflower) oil

Instructions

Cut the sides of the bread slices and apply ketchup on one slice and pudina chutney on the other. Prepare three slices of each spread.
Place a cheese slice on each of the bread slices with tomato ketchup. Place the other slices with pudina chutney over them and press. Cut them in triangles.
Now prepare the egg mixture. Whisk 2 eggs with salt, small-sliced onions, coriander leaves and a bit paprika powder. Whisk well. Now gradually add one sandwiched bread to it and coat well from both sides.
Heat a pan and add oil to it. Shallow fry the bread from each side. Make all the french toasts like this and serve them hot.

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