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Whole Wheat Chocolate Pancakes

May-11-2017
Poonam Kothari
10 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Whole Wheat Chocolate Pancakes RECIPE

I have used whole wheat but you can use 50:50. Served with fresh strawberries and vanilla ice cream,a dessert within minutes

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Shallow fry
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. 1 cup - Wheat flour
  2. 2tbsp - Melted butter or olive oil or ghee
  3. 1/2 cup - Powdered sugar (brown or white)
  4. 1tsp - Baking powder
  5. 1cup - Milk or little more
  6. 2 tbsp - Cocoa powder
  7. 1tsp - Lemon juice or vinegar
  8. Hershey chocolate syrup for garnish
  9. Fresh strawberries cut in desired shape
  10. Vanilla ice-cream

Instructions

  1. Sieve flour, add cocoa powder, baking powder, milk and make a thick batter.
  2. Add lemon juice or vinegar and whisk till there are no lumps.
  3. Once the batter is smooth, heat a nonstick tawa or pan. Pour a spoonful of batter and let it spread on its own. Add a little butter on the sides.
  4. Once one side is nice and brown flip on other side and cook.
  5. Remove it in a plate, tp with strawberries, drizzle with chocolate sauce and serve with your favorite ice cream.

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