Name: Waffle paratha recipe by Ritu Duggal at BetterButter
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 4
Ingredients: For waffle:; Wheat atta- 3/4 cup; Oats atta- 3/4 cup; Maida- 1/4 cup; Chopped cabbage- 1/4 cup; Chopped onion- 1 big size; Grated carrot- 1; Chat masala- 1/2 teaspoon; Red chilli flakes- 3/4 teaspoon; Salt- to taste; Oregano- 1/4 teaspoon; Oil- 2 teaspoon; baking soda- 1/4 teaspoon; Buttermilk- 1 cup; Water- as required; For raita:; Hung curd- 1cup; Green grapes- 1/2 cup; Mint leaves-15 to 16; Green Chilli- 2; Black pepper- to taste; Salt- to taste; For topping:; Chopped onion- 1 big size; Chopped cucumber- 1/2 cup; Sev for garnishing; Oil- for apply on waffle

Ingredients Serving: 4

For waffle:
Wheat atta- 3/4 cup
Oats atta- 3/4 cup
Maida- 1/4 cup
Chopped cabbage- 1/4 cup
Chopped onion- 1 big size
Grated carrot- 1
Chat masala- 1/2 teaspoon
Red chilli flakes- 3/4 teaspoon
Salt- to taste
Oregano- 1/4 teaspoon
Oil- 2 teaspoon
baking soda- 1/4 teaspoon
Buttermilk- 1 cup
Water- as required
For raita:
Hung curd- 1cup
Green grapes- 1/2 cup
Mint leaves-15 to 16
Green Chilli- 2
Black pepper- to taste
Salt- to taste
For topping:
Chopped onion- 1 big size
Chopped cucumber- 1/2 cup
Sev for garnishing
Oil- for apply on waffle

Instructions

Take a big bowl put all ingredients in it except buttermilk and water
Now add buttermilk then mix it well with a wired whisk.
If the batter looks thick then add water as required
Preheat a sandwich maker. Let the sandwich maker become hot then apply oil and pour the batter on the sandwich maker
Close it and gently press it
After 3-4 minutes again open the sandwich maker and turn the waffle against the lining by using a wooden spatula
Turned lightly and gently so that the waffle does not break.
Again apply oil on the waffle and close the sandwich maker
After 5 minutes check your waffle
Cook both sides till you see square spots on the waffle
Take a big plate and put a waffle on it, cut into 4 triangular shape pieces with pizza cutter.
Meanwhile in a mixer put grapes, chilli, mint leaves and salt in it
Puree should be coarse.
Take a big bowl and then put hung curd, grapes puree and black pepper it then mix it with spoon.
Now take a waffle and put some onion and cucumber on it and spread grapes raita on it.
Now sprinkle sev on it. Now it is ready to eat. Enjoy waffle paratha with your family.

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