Name: Spring Roll recipe by Neha Sharma at BetterButter
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Ingredients: maida( all purpose flour)1 cup; 1 maggi noodles( 10 rupees pack ); Capsicum 1 chopped; Carrot 1 chopped; Onion 1 chopped; cabbage little chopped; Chilli flakes 1 tsp; Salt to taste; Mixed herbs 1/2 tsp; pepperico 1/2 tsp; schezwan sause 1/2 tsp; oil

Ingredients Serving: 4

maida( all purpose flour)1 cup
1 maggi noodles( 10 rupees pack )
Capsicum 1 chopped
Carrot 1 chopped
Onion 1 chopped
cabbage little chopped
Chilli flakes 1 tsp
Salt to taste
Mixed herbs 1/2 tsp
pepperico 1/2 tsp
schezwan sause 1/2 tsp
oil

Instructions

prepare little hard maida dough by mixing water
in a kadhai add little oil then all the chopped veges of your choice till it gets little cooked.
add salt chilli flakes mixed herbs; pepperico schezwan chutney maggi masala in it. cook for 1 minute.
boil maggi noodles in water. add the noodles to the cooked veges. stuffing ready
now make balls of maida dough and make pooris.
now fill the stuffing and roll to make spring roll.
fry them in oil on both sides till brown.
make delicious spring roll.kids will surely enjoy them.

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