Name: Banana pan biscuits recipe by Sowjanya munukutla at BetterButter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3
Ingredients: 1.fruit banana 1; 2.Atta flour 1cup; 3.cooking soda 1/4th tea spoon; 4.butter 2tea spoons; 5.somp seeds and crushed groundnuts 3teaspoons; 6.banana jam 1teaspoon; 7.pinch of salt

ABOUT Banana pan biscuits RECIPE

With out oven or cooker

Ingredients Serving: 3

1.fruit banana 1
2.Atta flour 1cup
3.cooking soda 1/4th tea spoon
4.butter 2tea spoons
5.somp seeds and crushed groundnuts 3teaspoons
6.banana jam 1teaspoon
7.pinch of salt

Instructions

1.take a bowl mix banana,attaflour,cookingsoda,pinch of salt,butter.
2.mix all the ingredients thoroughly and make the dough.
3.don't add water or milk,no need to add sugar,because banana is so sweetest fruit.
4.now take a chapati roller and roll ur dough like chapati and cut shape with biscuit cutter.
5.now heat a pan and put biscuit shapes and always turn both sides on lowflame until the colour changes to redish brown.
6.now ur biscuits will be cooked colorfully, garnish with banana jam and somp seeds.

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