Name: cherry coconut cookies recipe by payal jain at BetterButter
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 4
Ingredients: 3/4 Cup All purpose Flour; 3 tbsp butter; 3 tbsp Icing Sugar; Pinch Baking Powder; 3 tbsp chopped frozen cherry; 4 tbsp desicated coconut; Vanilla essence Few drops; milk as required (approx 2 tsp); for side coating; 1 tbsp castor sugar; red liquid food colour

ABOUT cherry coconut cookies RECIPE

melt in mouth cookies flavoured with cherry and coconut

Ingredients Serving: 4

3/4 Cup All purpose Flour
3 tbsp butter
3 tbsp Icing Sugar
Pinch Baking Powder
3 tbsp chopped frozen cherry
4 tbsp desicated coconut
Vanilla essence Few drops
milk as required (approx 2 tsp)
for side coating
1 tbsp castor sugar
red liquid food colour

Instructions

beat butter and sugar in a bowl untill fluffy. add coconut and beat again for a minute.
add flour, baking powder, cherry, essence and mix well. add milk and make a dough.
pinch medium sized balls from the doug.
roll the balls evenly in your palms and slightly flattem them.
press cherry on top.
in a small bowl mix castor sugar and red food colour.
coat the sides of cookies with coloured sugar.
arrange in a tray and bake in preheated oven at 160c for 30 min.

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