Name: Dahi wale aaloo recipe by Preeti Kaur at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 6 large boiled potatoes; 2 Onions sliced; Mustard seeds 1/2tsp; Coriander seeds 1/2 tsp; Red chillie powder acc. To taste; Turmeric powder 1/2 tsp; Salt; Kitchen king masala1/4 tsp; Curd 1 large bowl; spring onions

ABOUT Dahi wale aaloo RECIPE

This is a quick recipe of potatoes, to be served with some hot chapathis for breakfast.

Recipe Tags

Veg
Easy
Everyday
Indian
Sauteeing
Breakfast and Brunch
Egg Free

Ingredients Serving: 4

6 large boiled potatoes
2 Onions sliced
Mustard seeds 1/2tsp
Coriander seeds 1/2 tsp
Red chillie powder acc. To taste
Turmeric powder 1/2 tsp
Salt
Kitchen king masala1/4 tsp
Curd 1 large bowl
spring onions

Instructions

Add mustard oil in pan.now add coriander and mustard seeds..
Add onions saute till its color become golden brown
Add all dry masala with little water..cook for 2min
Now put boiled potatoes and spring onions..saute for 3-4 mins with cover lid
Add curd with little gram flour..and cook
After two boils..switch of the gas and garnish with coriander leaves and sliced tomatoes.

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