Name: Cheesy Onion Rings recipe by Neha Paliwal at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2
Ingredients: Mozzarella cheese - Half cup (keep it at room temperature); Onions - 2 medium sized or big one (do not go for small onions); Cornflour - 1 tsp; Bread crumbs - for coating; chili flakes-- 1 tsp; salt as per taste; Oil for frying; 1/2 cup all-purpose flour (for batter)

ABOUT Cheesy Onion Rings RECIPE

These Cheese Onion Rings are crispy ,little spicy and tender from inside. You can have these onion rings with butter fried bread also

Ingredients Serving: 2

Mozzarella cheese - Half cup (keep it at room temperature)
Onions - 2 medium sized or big one (do not go for small onions)
Cornflour - 1 tsp
Bread crumbs - for coating
chili flakes-- 1 tsp
salt as per taste
Oil for frying
1/2 cup all-purpose flour (for batter)

Instructions

Slice the onions
Now make a batter in a bowl by adding all-purpose flour, Cornflour, salt, chilli flakes and add little water to give it a paste form (not too thick neither watery)
After that take a pan and heat it with oil for frying your rings.
Then the tricky part comes to fill the onions.
Take mozzarella and cut it in thin long slices and fill them in the onions by taking the onions rings out.
After filling it rearrange the rings and try to combine it together.
Then take the rings and dip them in the maida paste and then coat it with bread crumbs.
Deep fry it and flip them till they turn crispy and golden in color.
Take them out put it on an absorbent paper and enjoy it with ketchup

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