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Mutter Paneer | Peas Cheese Rice

Dec-02-2016
Saraswathi Iyer
30 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Mutter Paneer | Peas Cheese Rice RECIPE

My own creation for love of mutter and paneer

Recipe Tags

  • Veg
  • Easy
  • Others
  • North Indian
  • Pressure Cook

Ingredients Serving: 2

  1. Paneer cubes- 1 cup
  2. Peas - 3/4 cup
  3. Onion - 1 no
  4. Small tomato - 1 no
  5. Ginger garlic paste -1/2 tsp
  6. spices - bay leaf 1, cloves, cinnamon, cardamom - 1 each
  7. garam masala - 1 tspn
  8. Red chilli powder - 1/2 tsp
  9. Turmeric powder - 1/4 tsp
  10. Salt to taste
  11. Cooked rice - 2 cups
  12. Oil and ghee - 1 tbsp

Instructions

  1. Heat a kadai, add oil, ghee, then add all spieces
  2. Now add chopped onion, ginger garlic paste, a pinch of salt. Saute till transparant
  3. Now add chopped tomato and mix. cook for few minutes.
  4. Add all masalas mix and cook
  5. Add paneer and peas and make a curry
  6. Now add rice and mix
  7. Add salt
  8. Garnish with coriander leaves.

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