Name: Eggless Jaggery Cake recipe by parul twinkle@gmail at BetterButter
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 5
Ingredients: Whole wheat 1 cup; Semolina 1/2 cup; Chocolate 1/2 cup; Baking Powder 1 Tsp; Baking soda 1/2 tsp; jaggery grated 1 cup; Butter 50 gm; Vanilla essence 1 tsp; Dry fruits 1/2 cup; Milk 150gm

ABOUT Eggless Jaggery Cake RECIPE

It is suitable for diabetics also and has its own different taste

Ingredients Serving: 5

Whole wheat 1 cup
Semolina 1/2 cup
Chocolate 1/2 cup
Baking Powder 1 Tsp
Baking soda 1/2 tsp
jaggery grated 1 cup
Butter 50 gm
Vanilla essence 1 tsp
Dry fruits 1/2 cup
Milk 150gm

Instructions

Take jaggery in a pan and heat it for few minutes and turn off the flame
Add milk in the pan and stir it till the jaggery dissolve in it properly
In a bowl mix butter, melted jaggery and vanilla essence
Add semolina, flour,chocolate baking soda and baking powder and make a smooth batter without lumps
Now chop the dry fruits and mix in the batter
Grease an aluminum box with butter and pour the batter into it
Preheat the pressure cooker and put 1 cup salt in it
Put a plate in it and put the aluminum box over it
Close the lid of the cooker and cook without whistle for 45 minutes
Turn off the flame and take out the cake
Decorate it and serve.

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