Name: Powder Milk Gulab Jamun recipe by Uma Sarkar at BetterButter
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 10
Ingredients: 1 cup milk powder; 1/2 cup Maida; 1/4 cup ghee; 1/4 tsp Baking Soda; Milk as per requirement; For sugar syrup:; 2 cup sugar; 1 1/2 water

ABOUT Powder Milk Gulab Jamun RECIPE

It is not a ready mix gulab jamun. It is made from basic raw materials like milk powder, maida, sugar etc. So it tastes better than normal ready mix.

Ingredients Serving: 10

1 cup milk powder
1/2 cup Maida
1/4 cup ghee
1/4 tsp Baking Soda
Milk as per requirement
For sugar syrup:
2 cup sugar
1 1/2 water

Instructions

Make a soft dough with the above ingredients and keep for 30 minutes, covering the dough.
Meanwhile make a medium thin syrup with 2 cups sugar, 1 1/2 cup water. Add elaichi powder.
Make marble size balls from the dough.
Fry in oil with on a low flame till the colour of the balls is golden /dark brown.
In warm syrup, dip for 30 minutes (syrup should not be hot).
Powder milk gulab jamun is ready to serve.

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