Name: Chocolate covered Apple pops recipe by Subashini Murali at BetterButter
Prep time: 20 min
Cook time: 1 min
Total time: 21 min
Yield: 6
Ingredients: 1 Apple ( big ); 100 gms chocolate ( melted ); 1 tsp butter / coconut oil; Sprinkles as required; Tooth pick / cake pop sticks; Butter paper; Small Cookie cutter (any shape)

ABOUT Chocolate covered Apple pops RECIPE

These are cute colorful and tasty pops, perfect for kids birthday party.

Ingredients Serving: 6

1 Apple ( big )
100 gms chocolate ( melted )
1 tsp butter / coconut oil
Sprinkles as required
Tooth pick / cake pop sticks
Butter paper
Small Cookie cutter (any shape)

Instructions

Melt the chocolate with butter in a microwave for a minute / double boiler method.
Cut the apple to your desired shape.
Insert the toothpick to the apple.
Dip the apple pop into the melted chocolate and drain the excess chocolate.
Now sprinkle or dip the sprinklers over the apple pops and arrange it in the butter paper.
Let it rest in refrigerator till it sets.

Similar Recipes