Name: Methi paratha recipe by Nida Saleem at BetterButter
Prep time: 20 min
Cook time: 4 min
Total time: 24 min
Yield: 4
Ingredients: wheat flour 3 cups; salt as per taste; Ghee one fourth cup; 2 bowls washed , dried and roughly chopped methi leaves; 1 tsp chilly powder.; 1/4 th tsp turmeric powder.; 1/4 th tsp chaat masala powder.

ABOUT Methi paratha RECIPE

easy and healthy vegetarian breakfast recipe

Recipe Tags

Veg
Easy
Everyday
Pan fry
Breakfast and Brunch
Healthy

Ingredients Serving: 4

wheat flour 3 cups
salt as per taste
Ghee one fourth cup
2 bowls washed , dried and roughly chopped methi leaves
1 tsp chilly powder.
1/4 th tsp turmeric powder.
1/4 th tsp chaat masala powder.

Instructions

In a bowl add methi leaves , mash a lityle then add salt , turmeric powder , chilly powder , chaat masala powder and flour...
Add water and knead into a soft smooth dough... .grease with a tsp ghee and let it rest.
Take out small balls from the dough and roll into medium thickness rotis....
Cook on tawa and drizzle ghee...
Serve hot

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