Name: Roasted baingan bharta recipe by shaifali Saxena at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 4
Ingredients: 1/2kg brinjals; 1 spoon salt; 1 tsp turmeric; 1 spring onions chopped; 1 lemon juice; 1 spoon chopped fresh corriander; 1tsp cumin seeds; 2 tsp garam masala; 3 chopped onions; 2tsp ginger garlic paste; 2 spoon pure desi ghee

ABOUT Roasted baingan bharta RECIPE

Hi i made this beautiful recipe in a dhaba style by roasting the brinjals on gas burner.please like

Ingredients Serving: 4

1/2kg brinjals
1 spoon salt
1 tsp turmeric
1 spring onions chopped
1 lemon juice
1 spoon chopped fresh corriander
1tsp cumin seeds
2 tsp garam masala
3 chopped onions
2tsp ginger garlic paste
2 spoon pure desi ghee

Instructions

Turn on the gas burner and put one brinjal on one burner
Now peel the skin of the brinjals and put them aside
Heat oil in a wok,add some oil/ghee ,now add cumin seeds and ginger garlic paste
Now add onions,spring onions white part and saute
When onions get translucent,add tomatoes and saute for another 2mins
Now add turmeric,garam amsala,salt pepper and saute for a minute
Now add the peeled roasted brinjals and mash them with back of the laddle
Now cook by covering up foe about 5 mins
Now serve hot by garnishing with corriander and spring onions

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