Name: Finger milletnoodles recipe by Karpagam Subramanian at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 3
Ingredients: Finger millet noodles 1 packet; Onion 1; Tomatoes 2; Ginger garlic paste 1 spoon; Oil 3 spoons; Sombu 1 spoon; Bay leaves 1; Cloves 2; Carrot 1; Green peas 1/2cup; Water; Red chilly powder 1 spoon; Corainder powder 1 spoon; Turmeric powder 1spoon; Garammasala 1/2 spoon; Salt

Ingredients Serving: 3

Finger millet noodles 1 packet
Onion 1
Tomatoes 2
Ginger garlic paste 1 spoon
Oil 3 spoons
Sombu 1 spoon
Bay leaves 1
Cloves 2
Carrot 1
Green peas 1/2cup
Water
Red chilly powder 1 spoon
Corainder powder 1 spoon
Turmeric powder 1spoon
Garammasala 1/2 spoon
Salt

Instructions

Chopped onions Carrot Green peas Ginger Garlic Curry leaves
Red chilly powder Corainder powder Turmeric powder
Sombu Bay leaves Cloves
Cut tomatoes
Boiled and drained
Pan pour oil Put sombu seeds Bay leaves
Add onions Ginger garlic Stir them a
Add cut tomatoes to it
Put red chilly powder Turmeric powder Corainder powder Salt Cook them Tomatoes become soft
Add carrot Greenpeas
Pour water Allow the Vegetables to Cook
Then add the Cooked noodles To the mixture s
Stir them together
Ready to serve

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