Name: Chapati Soyachunk pizza recipe by Baby SiMr at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: chapati-2; boiled soya chunks-1 cup; marination for soyachunk:; redchilli powder-3tsp; pepper powder-1tsp; ginger garlic paste-1tbsp; lemon juice-1tsp; salt; veggies( diced onion, tomato, capsicum)-1cup; shreaded mozrella cheese-1cup; chilli flakes-2tsp; tomato sauce and greennchilli sauce-2tbsp

ABOUT Chapati Soyachunk pizza RECIPE

simple yet cheesy pizza made with leftover chapati and fried soyachunks just as an evening snack for kid

Ingredients Serving: 2

chapati-2
boiled soya chunks-1 cup
marination for soyachunk:
redchilli powder-3tsp
pepper powder-1tsp
ginger garlic paste-1tbsp
lemon juice-1tsp
salt
veggies( diced onion, tomato, capsicum)-1cup
shreaded mozrella cheese-1cup
chilli flakes-2tsp
tomato sauce and greennchilli sauce-2tbsp

Instructions

first squeeze the excess water from boiled soyachunks
in a bowl marinate the soyachunks with redchilli powder, pepper powder, gingergarlic paste, lemonjuice and salt.
heat a pan add oil and fry the marinated chunks until golden
now take the chapati spread the sauces and veggies add soya chunks and mozrella cheese
preheat the oven at 180C and bake the pizza for 5mins or until cheese melts
tasty twisted chapati soychunk pizza is readyy

Similar Recipes