Name: Stuffed rolled pizza recipe by Soma Mukherjee at BetterButter
Prep time: 120 min
Cook time: 25 min
Total time: 145 min
Yield: 3
Ingredients: For the dough:; All purpose flour 1 cup; Activated yeast 1 teaspoon; Sugar 1 and 1/2 teaspoon; Warm water 3/4 cup; Salt 1/2 teaspoon; Olive oil 2 tablespoon; For stuffing :; Mozzarella cheese slices 3; Shredded mozzarella cheese 3/4 cup; Pizza sauce 2 tablespoon; Cooked boneless chicken pieces 1/2 cup; Button mashroom sliced 1 big size; Red and yellow bell pepers chopped 1/2 cup; Baby corn sliced 1; Cherry tomatoes 2-3 halves; Italian seasoning 1 teaspoon; Garlic powder 1 teaspoon; Mixed herbs 1 teaspoon; Butter 2 teaspoon; Olive oil for greasing; White sesame seeds and nigella seeds 1/2 teaspoon; Salt and pepper

Ingredients Serving: 3

For the dough:
All purpose flour 1 cup
Activated yeast 1 teaspoon
Sugar 1 and 1/2 teaspoon
Warm water 3/4 cup
Salt 1/2 teaspoon
Olive oil 2 tablespoon
For stuffing :
Mozzarella cheese slices 3
Shredded mozzarella cheese 3/4 cup
Pizza sauce 2 tablespoon
Cooked boneless chicken pieces 1/2 cup
Button mashroom sliced 1 big size
Red and yellow bell pepers chopped 1/2 cup
Baby corn sliced 1
Cherry tomatoes 2-3 halves
Italian seasoning 1 teaspoon
Garlic powder 1 teaspoon
Mixed herbs 1 teaspoon
Butter 2 teaspoon
Olive oil for greasing
White sesame seeds and nigella seeds 1/2 teaspoon
Salt and pepper

Instructions

In a mixing bowl soak yeast in warm water and add sugar.
Stir with a spoon, combine with all purpose flour and mix.
Add salt and mix, then cover it and rest for 45 minutes.
After 45 minutes add olive oil and knead it.
Dust some flour on a clean platform and knead the dough on it for about 8- 10 minutes.
Coat the dough with olive oil, cover it , use a plastic film or a perfect lid. Rest for another 30minutes.
It will become double in size.
Use either your hand or a rolling pin to work the dough into a rectangular shape.
Now grease the baking tray
Place the dough on it.
Place cheese slices on it
Spread a layer of pizza sauce
Put all ingredients for stuffing on it- cooked and roughly cut chicken pieces, mashroom slices, bell pepers, sliced babycorn ,garlic powder
Season with salt , pepper Italian seasoning, mixed herbs.
Top with shredded mozzarella.
Then wrap it carefully make like a roll.
Brush with butter and sprinkle sesame and nigella seeds
Preheat the oven at 200° C for 10 minutes
Bake the stuffed rolled pizza at 190 °C for 12- 15 minutes each side
Total 24- 30 minutes
Cut this stuffed rolled pizza into slices and serve warm.
Sprinkle little shredded cheese, dried oregano and chilli flakes.

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