Name: Veg Idli recipe by Brishtis kitchen at BetterButter
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 4
Ingredients: Idli Rawa...2cup; Flex seeds...1tspn; Curd...3tspn; Grated carrot...2 cup; Peas...1cup; Cumin powder...1teaspn; Desiccated coconut....2tspn; Eno...1tspn; Salt to taste; Milk as needed

ABOUT Veg Idli RECIPE

Idli is very healthy & tasty dish for breakfast & even for lunch box.But for kids it should be beautiful also.So I have tried to make it beautiful with carrot & peas.

Ingredients Serving: 4

Idli Rawa...2cup
Flex seeds...1tspn
Curd...3tspn
Grated carrot...2 cup
Peas...1cup
Cumin powder...1teaspn
Desiccated coconut....2tspn
Eno...1tspn
Salt to taste
Milk as needed

Instructions

Make a batter of semolina/rawa,curd,salt,cumin powder ,flex seeds & desiccated coconut.Add milk to make a thick consistency batter.Keep rest for 10 Minutes.
Then add grated carrot.
Add eno & mix it.
Now grease idli mould with butter & pour 1tspn idli batter topping with some peas.Microwave it just 3 minutes.
Serve it with green chutney.

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