Name: Grill Pineapple corn salad recipe by Juthika Ray at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2
Ingredients: pineapple 100grams; sweet corn half cup; tomato slice 4 teaspoon; onion slice 4 teaspoon; black pepper powder half teaspoon; butter 2 teaspoon; Schezwan sauce 2 teaspoon; coriander leaves pieces 2 teaspoon; custard sugar or sugar powder 2 teaspoon; lemon juice 1 teaspoon; honey one teaspoon; salt to taste

ABOUT Grill Pineapple corn salad RECIPE

the sweet Smoky pineapple Salsa is very refreshing condiment. it can be prepared a day in advance of serving and stored covered in the refrigerator

Ingredients Serving: 2

pineapple 100grams
sweet corn half cup
tomato slice 4 teaspoon
onion slice 4 teaspoon
black pepper powder half teaspoon
butter 2 teaspoon
Schezwan sauce 2 teaspoon
coriander leaves pieces 2 teaspoon
custard sugar or sugar powder 2 teaspoon
lemon juice 1 teaspoon
honey one teaspoon
salt to taste

Instructions

brush the pineapple with butter and Sprinkle it with sugar powder then place it on a Kodai
Add salt and black pepper powder
grill the pineapple nicely in both sides
cut the pineapple pieces in small size
place the sweet corn, tomato pieces coriander leaves salt butter in a microw proof bowl
microwave the convista for 3 minutes in half hour
mix together grilled pineapple pieces corn mixture onion pieces lemon juice and schezwan sauce and honey
this pineapple Salsa is delicious on everything from tacos to nachos and chicken to fish

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