Name: Guava(Amrood) Tangy Chutney recipe by Tanushree Jha at BetterButter
Prep time: 2 min
Cook time: 1 min
Total time: 3 min
Yield: 4
Ingredients: Guava - 1; Ginger - 1 inch; Green Chillies - 4-5 nos.; Fresh Coriander leaves - 1 cup; Black salt as per taste; Lemon juice - 1 tbs

ABOUT Guava(Amrood) Tangy Chutney RECIPE

As Guavas(Amrood) are easily available in winters so here's the interesting and unique recipe of Guava chutney . TANGY AND SPICY totally hot and lipsmaking chutney recipe:fire::fire:...

Ingredients Serving: 4

Guava - 1
Ginger - 1 inch
Green Chillies - 4-5 nos.
Fresh Coriander leaves - 1 cup
Black salt as per taste
Lemon juice - 1 tbs

Instructions

Deseed and cut the guava ,peel the ginger , and chopped the coriander leaves and wash them properly.
Add guava into jar.
Next add ginger piece into a jar.
Now add green chillies.
Next add coriander leaves.
Next grind them into fine paste.
Now take it in a bowl and add lemon juice.
Next add black salt and mix properly.
Now mix properly.
Its done , enjoy as a side dish with any meal.

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