Name: Veg delight (Homemade Pizza) recipe by rahul taneja at BetterButter
Prep time: 150 min
Cook time: 20 min
Total time: 170 min
Yield: 5
Ingredients: For the dough:; 3 cup maida; 1 tsp dry yeast (activate it by adding 3 tsp water and 1 tsp salt); 1 tsp salt or as per taste; 1 tsp oil; 1 tsp baking powder; 1 cup water; For topping:; 1 bell pepper; 2 tomatoes; 100 gms paneer; Black or green olives as per choice; 1 Onion; 3 tsp pizza sauce or (regular ketchup); 1 cup grated mozerella cheese; 1 tsp oregano; 1 tsp chilli flakes

ABOUT Veg delight (Homemade Pizza) RECIPE

Healthy, tasty and cheesy.

Ingredients Serving: 5

For the dough:
3 cup maida
1 tsp dry yeast (activate it by adding 3 tsp water and 1 tsp salt)
1 tsp salt or as per taste
1 tsp oil
1 tsp baking powder
1 cup water
For topping:
1 bell pepper
2 tomatoes
100 gms paneer
Black or green olives as per choice
1 Onion
3 tsp pizza sauce or (regular ketchup)
1 cup grated mozerella cheese
1 tsp oregano
1 tsp chilli flakes

Instructions

First knead the dough by taking maida in a bowl then add yeast or (2 tsp curd) and mix properly. Add salt, baking powder and knead the dough using water. Cover it, keep this in a hot place in the kitchen for 2 hours until it is double in size.
Roll out the dough out and give it a round shape and keep it on a greased baking tray, apply pizza sauce then sprinkle on it all the vegetables, paneer, cheese and top it with oregano and chilli flakes.
Bake for 20 minutes at 180 degrees celsius. Serve hot.

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