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Photo of Bottlegourd kabab by Aachal Jadeja at BetterButter
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Bottlegourd kabab

Oct-31-2018
Aachal Jadeja
10 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Bottlegourd kabab RECIPE

Healthy party recipe

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • Gujarat
  • Shallow fry
  • Appetizers
  • Healthy

Ingredients Serving: 2

  1. Bottle gourd 11/2 cup grated
  2. Chana daal 1/2 cup
  3. Oil 4-5 spoon
  4. Bay leqves 2-3
  5. Cardamom 3
  6. Black pepper
  7. Cinamon 1/2inch
  8. Dry coconut 1tsp
  9. Poppyseeds 1 tsp
  10. Chilly 2
  11. Onion 1 small
  12. Ginger garlic paste
  13. Coriander 1/2 cup chopped
  14. Salt to taste
  15. Bread crumbs 1/2 cup

Instructions

  1. Soak the chanadal 4 hours
  2. Rinse the soaked daal
  3. Heat 1 tsp oil in a cooker add all spices
  4. Add ginger garlic paste, chopped onion,
  5. Add daal, mix it weell
  6. Add salt an d water and take 4-5 whistle in pressure cooker
  7. When it cool grind it in mixer
  8. Add boiled bottlegourd add all mixer, masala and bread crumb
  9. Make kabab
  10. Now heat the pan , greased some oil and roasted it both sides on midum flame

Reviews (1)  

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Reema Garg
Oct-31-2018
Reema Garg   Oct-31-2018

Woww...Yummyy...

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