Name: Bread Chakli recipe by Tejal Sheth at BetterButter
Prep time: 59 min
Total time: 59 min
Yield: 1
Ingredients: 2-3 Leftover breads; Curd or buttermilk as required; salt as per taste; 1 tsp Chilli-ginger paste; 1 to 2 tbs Rice flour for binding; Oil for frying

ABOUT Bread Chakli RECIPE

Chakli is crisp and savoury snacks loved by all age group, today made this from left over bread very easy to make.

Ingredients Serving: 1

2-3 Leftover breads
Curd or buttermilk as required
salt as per taste
1 tsp Chilli-ginger paste
1 to 2 tbs Rice flour for binding
Oil for frying

Instructions

First crush bread in mixer grinder.
Then add buttermilk or curd salt chilli ginger paste b flour n bind it together to form a dough which we usually make for normal chakli.
If you feel dough is sticky add little flour. Then put dough in chakli machine and make round swirl from it, deep fry in oil and your chakli is ready to eat.

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