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Thanks to Betterbutter for making us love leftovers through such an brilliant contest . The first time I felt happy seeing my fridge loaded with leftovers . Lots to cook and submit . Yippie.. Ha ha . Coming to our Saoji Macaroni Braid , a Braided Bread made with all the leftovers . Leftover yeast dough , leftover Saoji egg curry , leftover macaroni is now transformed into a comforting Braided Bread . I surprised my child with today ‘s brownies and this macaroni braid . What a great Day !
Woww..Yummyy...
Heat a pan . Add the Saoji egg curry and boil for 2 minutes .
Add the tuna chunks . crushed garlic and cook in curry until combined . Add salt if required . Canned tuna contains salt and curry contains salt so didn’t add .
Cook and bring to thick non pouring masala consistency . Remove from heat and cool .
Roll the bread dough to a large oblong medium thickness roti .
Place the macaroni vertically on the centre of the roti .
Place the Saoji tuna masala on top .
Grate Parmesan cheese .
Cut the sides with a knife as shown for braiding
Now bring each strips to the opposite just like braiding .
Seal the top and bottom .
Brush bread with Italian seasoned butter .
Sprinkle Parmesan cheese on the bread .
Place in a preheated oven / cooker and bake for 30 minutes until golden brown .
Saoji Macaroni Bread is ready .
Cut into segments and serve hot .
SERVING: 3
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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