Name: Soya Chunks Biryani recipe by Renu Chandratre at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Left over rice 2-3 cups; Soya chunks 2 cups; Vertical slices onion 1; Vertically chopped tomato 2; Fienly chopped garlic 2 teaspoons; Fried Cashew nuts 1 tablespoon; Oil 2 tablespoons; Jeera 1 teaspoon; Biryani masala 1 tablespoon; Salt according to taste; Mint leaves and coriander leaves for garnishing; Raita or curd for serving

ABOUT Soya Chunks Biryani RECIPE

Delicious healthy Soya chunks biryani, ready in minutes from left over rice .. do try for sure this easy peasy protein rich one pot meal.

Ingredients Serving: 2

Left over rice 2-3 cups
Soya chunks 2 cups
Vertical slices onion 1
Vertically chopped tomato 2
Fienly chopped garlic 2 teaspoons
Fried Cashew nuts 1 tablespoon
Oil 2 tablespoons
Jeera 1 teaspoon
Biryani masala 1 tablespoon
Salt according to taste
Mint leaves and coriander leaves for garnishing
Raita or curd for serving

Instructions

Assemble all the required ingredients
Soak soya chunks in warm water for 5 minutes
Vertically chopped onion and tomato and finely chopped garlic
Fried onion
Heat oil in a heavy bottom pan and add jeera
Add finely chopped onion and garlic , saute for some time
Add chopped tomato , salt to taste and biryani Masala . Saute till soft and nice aroma comes
Squeeze out excess water from soaked soya chunks and add to sauteed onions and tomatoes mixture . Mix well and cook covered for few minutes .
Add left over rice , mix well and cook covered on very low heat for next 5 minutes .
Laslty, garnish with fresh coriander and mint leaves, fried Cashew nuts and fried onions
Serve hot immediately with Raita or curd and enjoy endlessly

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