Name: FROST TRICOLOUR MOCKTAIL recipe by Deepika Shet at BetterButter
Prep time: 30 min
Cook time: 120 min
Total time: 150 min
Yield: 2
Ingredients: Mint leaves handful; Papaya peices; Icecream 2cups; Jeera 1 tablespoon; Coriander leaves handful; Sugar 1, tablespoon

ABOUT FROST TRICOLOUR MOCKTAIL RECIPE

Tricolor,mint, icecream, Papaya

Ingredients Serving: 2

Mint leaves handful
Papaya peices
Icecream 2cups
Jeera 1 tablespoon
Coriander leaves handful
Sugar 1, tablespoon

Instructions

For green colour..in a blender add mint leaves , coriander leaves, jeera , salt blend it
For white colour.. melt the ice cream and keep aside
For saffron... Blend papaya and sugar and keep aside
Now pour all the coloured juice into the ice tray and let it frost overnight
Remove from the ice tray the cubes
To serve take a tall glass add in the mint cubes then ice cream cubes then the Papaya cubes
Lastly add in the fizzy Soda
Top and garnish with mint leaves

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