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Photo of Crisp Chana Dal Fritters by Devi Amlani at BetterButter
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Crisp Chana Dal Fritters

Jul-14-2018
Devi Amlani
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Crisp Chana Dal Fritters RECIPE

It is very crispy and enjoying very much in monsoon

Recipe Tags

  • Veg
  • Easy
  • Others
  • Gujarat
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 4

  1. 2 Cups chana dal
  2. 1 cup curd
  3. 1 cup chopped onion
  4. 1 cup coriander leaves , chopped
  5. 1 tbsp green chili ginger paste
  6. 1 tbsp garlic paste
  7. 1 tbsp red chili powder
  8. 1/8 tsp baking soda
  9. Salt to taste
  10. Oil for frying

Instructions

  1. Soak chana dal for 2 hours. Drain excess water
  2. Grind dal to smooth paste
  3. Mix all ingredients except oil in a bowl
  4. Drop spoonfuls of mixture in hot oil. Deep fry over medium heat until golden brown and crisp
  5. Serve hot with chutney or sauce

Reviews (1)  

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Maithili Iyer
Jul-15-2018
Maithili Iyer   Jul-15-2018

Nice one.

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