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Photo of Mango mousse by Nidhi Ashwani at BetterButter
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Mango mousse

Jul-10-2018
Nidhi Ashwani
10 minutes
Prep Time
15 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Mango mousse RECIPE

Mousse is France dessert. And here we are cooking mango mousse.

Recipe Tags

  • Veg
  • Easy
  • Whisking
  • Chilling
  • Dessert

Ingredients Serving: 1

  1. Mango pulp 4 tea sooon
  2. Sugar 3 tea spoon
  3. Vanilla essence 2 drops(optional)
  4. Fresh cream 2 tea spoon
  5. Dry fruits for garnishing

Instructions

  1. Whisk fresh cream so that it become soft.
  2. Take pulp
  3. Add sugar and vanilla essence.
  4. Blend it.
  5. Mix it with fresh cream
  6. Keep in freeze for cooling and setting.
  7. Serve cool by garnishing with dry fruits.

Reviews (1)  

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Shikha Roy
Jul-11-2018
Shikha Roy   Jul-11-2018

Nice one.

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