Name: Bread vada recipe by Foram Kotak at BetterButter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Ingredients: Boiled and messed potatoes 2 cups; Bread crumbs 1 bowl; Ginger paste 1 tea spoon; Sugar 2 table spoons; salt as per taste; Lemon juice 1tea spoon; Mint 1 tea spoon; Dry mango powder 1 tea spoon; Black pepper powder 1 tea spoon; oil for deep fry; Chooped chilli 1 tea spoon

ABOUT Bread vada RECIPE

It is made from bread and boiled potatoes.. Very tasty snacks for the tea time when it is raining.

Recipe Tags

Veg
Medium
Festive
Pan fry
Frying
Breakfast and Brunch
Vegan

Ingredients Serving: 2

Boiled and messed potatoes 2 cups
Bread crumbs 1 bowl
Ginger paste 1 tea spoon
Sugar 2 table spoons
salt as per taste
Lemon juice 1tea spoon
Mint 1 tea spoon
Dry mango powder 1 tea spoon
Black pepper powder 1 tea spoon
oil for deep fry
Chooped chilli 1 tea spoon

Instructions

Take bowl.. Add bread crumbs and boiled potatoes. Mixed it properly.
Add chopped chilli, salt, sugar, lemon juice, ginger paste and mint . Make their tikkis.
Deep fried in oil.

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